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About Per Bacco Restaurant

Per Bacco is owned by Chef gianluca sechi. Opening to great critical acclaim in September 2003, it has fast gained a reputation among its loyal clientele as one of Yorkshisires finest Italian restaurants.

Whilst the menu is representative of all regions in Italy, there is a particular emphasis on the cuisine of Sardinia. Through his menu, this talented and passionate Chef showcases some of the best seasonal dishes in the capital.

With a strong commitment to sourcing ingredients from small, artisan producers in Italy - some specially imported from his hometown of Latina - gianluca cooks in a way that best represents the flavours and seasonal variations of his home country. In true Italian style, he insists on preparing and making all his bread and pasta fresh each day, complimented only by the very best in seasonal British produce.

Adding a second and finishing element to the team at Per Bacco is restaurant manager , who manages the Front of House team bringing a wealth of experience in customer service.

Per Bacco will offer you a warm welcome, a really great choice of wines and some excellent food. Offering a small piece of Italy for special occasions, whether it's a romantic meal for two, a family get together or a social gathering. We hope to see you soon.

We would love for you to come and be looked after by our famous Italian hospitality.

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20, Main St, Riccall,
York, North Yorkshire
YO19 6PX

Tel: 0175-7249-146

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